Gramma Jenny's Stinky Foot Cheese Ball - Gramma Jenny Mossman

1 - 8 oz pkg cream cheese
2 oz blue cheese crumbles
4 T butter
2 T worcestershire sauce

1/4 c dried parsley flakes
1/2 c chopped pecans

Mix the first 4 ingredients and form into a ball. Gramma says, "it's easier to form into a ball if you wet your hands first, the cream cheese doesn't stick as much." The last two ingredients are for the outside of the cheese ball. Gramma says, "take a piece of wax paper, lay it on the counter, mix your parsley and pecans and pour into two strips about 2" wide and roll each side of your cheese ball through the strips to coat."
WOW! One recipe, two different Gramma Jenny tricks.